With the ever increasing pollution and impacts from global warming the world’s food supply is at risk. Not just from shortages, but quality is now being impacted. From tasteless vegetables to stringy chicken – foodies beware, climate change is about to make dining a poor experience.
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Let’s teach the next generation to be eco-friendly by making sure the toys they use help reduce waste, are made with non-toxic chemicals, and contribute to conservation conversations.
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Environmental economists conduct economic analysis related to environmental protection, and the use of natural environment, such as water, air, land, and renewable energy resources.
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As the global warming trend worsens the harsh winters may get worse. This may be counter intuitive however quite true and based on research from MIT. Learn more about our record breaking climate change trend and what can be done to curb this growth.
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